Browse Books: Cooking / Methods / Garnishing & Food Presentation

The Art of the Board: Fun & Fancy Snack Boards, Recipes & Ideas for Entertaining All Year By Olivia Carney Cover Image
$25.19
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Platters and Boards: Beautiful, Casual Spreads for Every Occasion By Shelly Westerhausen Worcel Cover Image
$22.46
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Boards and Spreads: Shareable, Simple Arrangements for Every Meal By Yasmin Fahr Cover Image
$21.60
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Rubs (Third Edition): Updated & Revised to Include Over 175 Recipes for BBQ Rubs, Marinades, Glazes, and Bastes (The Art of Entertaining) By John Whalen, III Cover Image
$17.06
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Around the Board: Boards, Platters, and Plates: Seasonal Cheese and Charcuterie for Year-Round Cel By Emily Delaney Cover Image
$22.49
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Boards: Stylish Spreads for Casual Gatherings By America's Test Kitchen Cover Image
$27.00
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Dressings: Over 200 Recipes for the Perfect Salads, Marinades, Sauces, and Dips (The Art of Entertaining) By Mamie Fennimore Cover Image
$17.06
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Taste of Home Boards, Platters & More: 219 Party Perfect Boards, Bites & Beverages for any Get-together By Taste of Home (Editor) Cover Image
By Taste of Home (Editor)
$22.49
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Complete Charcuterie: Over 200 Contemporary Spreads for Easy Entertaining (Charcuterie, Serving Boards, Platters, Entertaining) (Complete Cookbook Collection) By The Coastal Kitchen Cover Image
$31.46
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Tables & Spreads: A Go-To Guide for Beautiful Snacks, Intimate Gatherings, and Inviting Feasts By Shelly Westerhausen Worcel, Wyatt Worcel (With) Cover Image
$25.16
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Rebel Canners Cookbook: Preserving Time-Honored Methods By Tammy McNeill, Sheri Savory (Cover Design by) Cover Image
By Tammy McNeill, Sheri Savory (Cover Design by)
$24.29
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Jacques Pépin Quick & Simple By Jacques Pepin Cover Image
$31.50
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