Browse Books: Cooking / History

Bourbon [Boxed Book & Ephemera Set]: The Story of Kentucky Whiskey (Hardcover) By Clay Risen $90.00 Add to Wish List Usually Ships in 1-5 Days	The Great Gatsby Cookbook: Five Fabulous Roaring '20s Parties (Paperback) By Cristina Smith, Chef Ron Oliver $17.99 Add to Wish List Usually Ships in 1-5 Days	Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All (Paperback) By Cook's Country (Editor) $26.99 Add to Wish List Usually Ships in 1-5 Days
The Settlement Cook Book 1903 (Hardcover) By Simon Kander, Henry Schoenfeld	Eat Like Walt: The Wonderful World of Disney Food (Hardcover) By Marcy Smothers, Tom Fitzgerald (Afterword by) $31.50 Add to Wish List Usually Ships in 1-5 Days	How to Cook: The Victorian Way with Mrs Crocombe (Hardcover) By Annie Gray, Andrew Hann $26.96 Add to Wish List Usually Ships in 1-5 Days
Cooking in Iran: Regional Recipes and Kitchen Secrets (Hardcover) By Najmieh Batmanglij $58.50 Add to Wish List Usually Ships in 1-5 Days	Tea with Jane Austen: Recipes inspired by her novels and letters (Hardcover) By Pen Vogler $13.46 Add to Wish List Usually Ships in 1-5 Days	Uncommon Grounds: The History of Coffee and How It Transformed Our World (Paperback) By Mark Pendergrast $22.49 Add to Wish List Usually Ships in 1-5 Days
The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles (Mid Century Cookbook, Gift for Bakers, Americana Recipe Book) (Hardcover) By Jessie Sheehan, Alice Gao (By (photographer)) $22.46 Add to Wish List Usually Ships in 1-5 Days	Victuals: An Appalachian Journey, with Recipes (Hardcover) By Ronni Lundy, Johnny Autry (Photographs by) $29.25 Add to Wish List Usually Ships in 1-5 Days	The President's Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas (Paperback) By Adrian Miller $19.80 Add to Wish List Usually Ships in 1-5 Days